ON PREMISE TiPS TRAINING empowers employees to take a proactive approach toward the prevention of alcohol misuse and remain in control of their serving environments. Not only does this training help to protect your establishment and employees, your business will be seen as taking a proactive stance on protecting your community.
TiPS training enhance the people skills of the servers, sellers and consumers of alcohol. Program participants are trained by our certified instructor to detect the signs of intoxication and gain the confidence needed to intervene effectively to prevent alcohol-related problems. Participants also learn to identify under-age individuals and those who are already intoxicated.
Course runs approximately 3 hours and Students earn a certificate of course completion and card.