Here’s an invitation to be part of what has become a
celebrated East Bay event and tradition: Contra Costa
College’s Culinary Arts 10th Annual Food and Wine
Event to be held Sunday April 23, 2017 from 11:00 a.m.
to 2:30 p.m. on the campus of Contra Costa College in
San Pablo. All proceeds will directly benefit the students in the Culinary Arts
program through scholarships and program/facility improvements.
Over 40 popular restaurants and wineries will join students to present
a brilliant offering of culinary excellence. Participating restaurants will offer
samples of their signature dishes. Tastings from the many participating
wineries and microbreweries will also be offered along with non-alcoholic
beverages. A silent & live auction, Tree of Abundance and cake raffles are
The Culinary Arts Program at Contra Costa College provides
students with a high quality education, hands-on training, experience,
and the necessary skills to become professionals in the industry.
The two year program includes classes in basic and advanced food
preparation, baking and restaurant management, as well as the
operation of our College’s “Aqua Terra Grill” restaurant.
Enjoy excellent wines and food from some of the best restaurants and
wineries in the Bay Area, combined with the enthusiasm and hospitality of
the students. Contra Costa College’s 10th Annual Food and Wine Event
promises an exciting and fun event for all. Don’t miss it!