The Sound Wall Supper Club is a monthly gathering to experience new and exciting cuisine prepared by a Professional Chef. Only 10 seats at the table! So get your friends together and reserve the table OR come and meet someone new! The Supper Club is for those who enjoy going out for dinner and trying something new. Come as strangers and leave as friends!

"Sitting at a table for 10, of which I knew one person, was exciting. Sharing a meal is one of the best ways to get to know a person. The social awkwardness fades once good food is in front of you. I now have new contacts, if not friends, and a better appreciation for mankind’s ability to connect with each other no matter how different we are." by Emily Key, Opelika Observer

This month, we welcome local favorite, Executive Chef, Chris Wilton.

MENU -

Shimp Appetizer (sauteed shrimp with red chili sauce over a bit of polenta or grits)

Braised Crispy Pork Belly with Citrus Salad

Coca Cola Braised Pot Roast wtih glazed vegetables (celery, carrots, onions) Rutabaga and Turnip puree, starch TBA and buttermilk biscuit

Blood Orange Flan with Citrus Caramel

NOTE: please feel free to bring your own bottle of wine or beer and after dinner drinks.