The Science of Coffee Roasting - a Rob Hoos talk in Chino
Event Information
About this Event
Loring is very proud to sponsor a talk by Rob Hoos at Espresso Republic.
You may know that Rob is an independent coffee roasting consultant and the Director of Coffee for Nossa Familia Coffee in Portland Oregon.
Rob is also the author of the book “Modulating the Flavor Profile of Coffee: One Roaster’s Manifesto.”
Rob’s talk will explore the science of coffee roasting:
“A holistic perspective on flavor development in coffee roasting and how that relates to establishing appropriate QA / QC plans”.
We are very pleased that Espresso Republic is hosting our event. You will be able to see a short demonstration of their Loring roaster.
We will have pizza, beers, and refreshments.
Please join us for Rob’s talk and time to socialise at Espresso Republic.
This event is open to anyone working in the coffee industry.