$95

The Refined Cook Culinary Series: Seafood Delight (Gluten free)

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Private location to be disclosed 48 hours before event

Dedham, MA

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Refunds up to 7 days before event

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*Organic Mixed Greens Soup with Miso, Nut-encrusted Cod Loin, Sage butter Broccoli, Peruvian Organic Quinoa Salad, Coconut Panna Cotta with Berries (Gluten Free)

This is an eclectic menu that combines flavors and ingredients from Asia, South America and Europe. We’ll start with a nutrient-dense power greens soup with the probiotic qualities of miso that’s bound to give your health a jumpstart while preparing Quinoa salad that Marlene and Jeff first had in Cuzco, Peru. Jeff will share a restaurant secret in making this perfectly cooked cod loin, and we will prepare a compound butter that’s good on anything and everything to accompany the broccoli side dish. Finally, we’ll cap it with a guilt-free, delicious dessert that’ll knock your socks out.

*Note: We wiill do our best to keep the ingredients/menu exactly as written, but substitutions may be made occasionally due to market availability and our desire to find the freshest produce possible.


Take your cooking skills to the next level with The Refined Cook Culinary Series, fun social events that give you tasty tips on preparing healthy, gourmet dinners. Come with friends or meet new ones. This is a friendly gathering of up to 8 people.

Your hosts are a wife and husband team who are passionate about great food and hosting sumptuous dinner parties. Learn new culinary techniques, efficient shortcuts, and unique plating ideas to elevate everyday meals into extraordinary ones. Watch and socialize or get hands-on experience in the kitchen, or a little of both.

Event details:

  • Price covers tuition and materials (you will receive a copy of recipes)
  • Class size 4-6 participants (we may cancel the class if minimum is not met)
  • Our ingredients are minimally, if at all, processed, and are usually organic or natural
  • Must be 21 yrs. and older (it’s BYOB)
  • Includes complimentary beverage hand-selected by our resident wine consultant
  • Held in a private home in a semi-professional kitchen with first rate equipment (e.g., 6-burner Wolf range)
  • Instruction style is combination of demonstration and hands-on
  • Unless otherwise noted, venue is in Dedham (exact address provided 48 hours before event)
  • We can refund up to 7 days before event

Please visit www.refinedcook.com for more information, reviews and classes.


Marlene and Jeff are great instructors and even better hosts. I was completely at ease working with them. And the food was great!

-David G. (Jamaica Plain)






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Date and Time

Location

Private location to be disclosed 48 hours before event

Dedham, MA

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Refund Policy

Refunds up to 7 days before event

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