$49

The Mediterranean Diet - Basics | Cooking Class with Chef Drew Niedercorn

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vomFASS - delecTable

3248 University Avenue

Madison, WI 53705

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Refunds up to 1 day before event

Eventbrite's fee is nonrefundable.

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For over 50 years, the Mediterranean Diet has been recognized as a balanced eating plan that is especially beneficial for cardiovascular health. Built primarily around plant-based foods, the diet is high in olive oil, vegetables, herbs, nuts, seeds, beans, and whole grains. And a glass of red wine is often a part of shared meals with family and friends!


Join Chef Drew as he teaches about the benefits of eating as the Mediterraneans do, in our new series of cooking classes. With our extra virgin and infused olive oils, our true balsamics, and our cold-pressed nut and seed oils, Chef Drew will show you how to take Mediterranean flavors to a new level.


This hands-on class walks you through some of the most basic components of the Mediterranean Diet and some simple recipes you can do at home. Make these recipes with Drew and then enjoy feasting on them: Grilled Vegetable Antipasto with White Bean Hummus; Olive Oil and Rosemary Focaccia Bread with Black Olives; and Sautéed Shrimp with Sun-Dried Tomatoes and Capers.


Our classes are small, so you get personal attention from our professional instructors. You will work as a group as you join in the fun to prepare the menu. Your instructor, Chef Drew, is a twenty-five year hospitality veteran and culinary instructor. He brings his experience and love of food to the table with a laid back and entertaining style. Students will love, learn, and feast in his classes.


Wine, beer, and craft cocktails from our own bar are available for purchase. Come early for a glass of wine or a cocktail -- class begins at 6:00!

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Date and Time

Location

vomFASS - delecTable

3248 University Avenue

Madison, WI 53705

View Map

Refund Policy

Refunds up to 1 day before event

Eventbrite's fee is nonrefundable.

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