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The Making of Pig in a Fur Coat
Wed, April 19, 2017, 6:00 PM – 8:00 PM CDT
More information to come!
Presented by chef Dan Bonanno
The Madison College Chef Series focuses on the entrepreneurial journey that each of our guest chefs has embarked on and the challenges they faced and overcame along the way. The evening will also cover methods of preparation they use, a cooking demonstration, and serving of appetizers prepared by the chefs.