The Future of Sustainable and Healthy Food

The Future of Sustainable and Healthy Food

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L.A. Prep

230 W Ave 26

Los Angeles, CA 90031

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Description

MAKE IT IN LA partner L.A. Prep hosts a conversation with local food production entrepreneurs reimagining sustainable and healthy food, using new approaches from biotechnology and hydroponics to new ecommerce and delivery models. Catherine McCord (Weelicious, One Potato) leads a conversation with Marion Spector (Beyond Meat) and Eric Ellestad (Local Roots).

This event is part of MAKE IT IN LA week. Learn more at www.makeitinla.org.