£65

The Fine Food Cheese & Port Dinner

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Hotel du Vin & Bistro Brighton

2 Ship Street

Brighton

BN1 1AD

United Kingdom

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An opportunity to enjoy sublime wines & port and learn about the passion for British farmhouse cheeses and cured meats. Get excited at the prospect of local air-dried ham or the fragrant aroma of truffle honey. Join us for this engaging, fun and interactive gastronomic experience with Iain Dunston from Harvey & Brockless and Joao from Quinta do Vallado, our fine food & wine suppliers.

£65 per person, including four course dinner with canapés and four wonderful wines

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Date and Time

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Hotel du Vin & Bistro Brighton

2 Ship Street

Brighton

BN1 1AD

United Kingdom

View Map

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