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The Fifth Annual Food is Medicine Symposium

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Harvard Law School

Wasserstein Hall

Cambridge, MA 02138

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Join the Center for Health Law and Policy Innovation of Harvard Law School, the Harvard Food Law and Policy Clinic, and Community Servings as we take an in-depth look at new research demonstrating the potential of medically tailored foods to reduce costs and improve outcomes for individuals coping with complex illnesses.


We also look forward to honoring Congressman James McGovern as a Food is Medicine Advocacy Champion.



Panelists & Keynote Speaker

  • Keynote Speaker: Kevin Cranston, Assistant Commissioner, Massachusetts Department of Public Health
  • David Waters, CEO Community Servings
  • Mark Ryle, CEO, Project Open Hand
  • Kartika Palar, Assistant Professor, University of California, San Francisco, School of Medicine
  • Karen Pearl, CEO, God's Love We Deliver
  • Kathryn Brodowski, MD, MPH, Director of Public Health and Research,
    The Greater Boston Food Bank
  • Sue Joss, CEO, Brockton Neighborhood Health Center
  • Moderators: Robert Greenwald, JD, Director, Center for Health Law & Policy Innovation at Harvard Law School & David B. Waters, CEO, Community Servings

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Harvard Law School

Wasserstein Hall

Cambridge, MA 02138

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