$69.99

The Cuisine of Sicily

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Schola

916 N Charles Street

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The Cuisine of Sicily

As the southernmost part of Italy, the island of Sicily’s cuisine has been influenced over the years by the cuisines of Spain, France, Greece and the northern Arab countries. It’s a unique blend of the Italian heritage mixed with many Arab ingredients and influenced the bounty of the Mediterranean. Plus, Chef Pellegrino's Mother is Sicilian, so he learned from the best! The class will prepare a cold salad poached octopus layered with fennel, orange & salt cured olives. Then move on to roasting swordfish with garlic & mint and sautéed fresh beans with Pancetta and Cippolini onions. We’ll finish the evening with the Sicilian tradition of freshly made Pine Nut Cookies and Chocolate Biscotti. $69.99

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916 N Charles Street

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