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The Changing Classroom -- Luncheon

Center for Instructional Excellence

Thursday, March 21, 2013 from 11:30 AM to 1:00 PM (EDT)

The Changing Classroom -- Luncheon

Registration Information

Type End Quantity
The Changing Classroom--Luncheon   more info Ended Free  

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Event Details

Special guest: Dr. Timothy D. Sands, Executive Vice President for Academic Affairs and Dr. Timothy D. SandsProvost.

Upon registration, you will be prompted to choose from the following two meal choices (please advise us of any dietary restrictions):

  • Grilled Marinated Breast of Chicken topped with Monterey Jack Cheese served with Steak Fries and a Dill Pickle Spear

  • Grilled Garlic Roasted Portobello Mushroom with Fresh Mozzarella on Herb Focaccia served with Steak Fries and a Dill Pickle Spear

 

 

 

Have questions about The Changing Classroom -- Luncheon? Contact Center for Instructional Excellence

When & Where


West Faculty Lounge, Purdue Union
Purdue University
West Lafayette, IN 47907

Thursday, March 21, 2013 from 11:30 AM to 1:00 PM (EDT)


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Organizer

Center for Instructional Excellence

CIE logoThe Center for Instructional Excellence (CIE) promotes innovative pedagogies and curricular synergies at Purdue University by serving as a support structure and advocate for continuous improvement in teaching, learning and service in combination with Instructional Data Processing (IDP) assessments and evaluations, and provides general service for facilitating campus enhancement/development.

http://www.purdue.edu/cie/

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The Changing Classroom -- Luncheon
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