The Broadway Market's 2nd  Cookie Bake-Off  Contestant Registration

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The Broadway Market's 2nd Cookie Bake-Off Contestant Registration

Calling Home-bakers! We would love to see what our home bakers are made of in our second annual Cookie Bake-Off!

When and where

Date and time

Location

The Broadway Market 999 Broadway Buffalo, NY 14212

Map and directions

How to get there

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About this event

Calling Buffalo's Home Cookie Bakers! We invite you to compete in our second annual Cookie Bake-Off to be named The Broadway Market's Cookie Bake-Off Winner. This win does not only come with the title but also a cash prize, and the chance to host a cookie decorating class and sell your creations during our exciting Easter Season!

We are opening up the competition to the first 8 home bakers to register. They will compete for the title and cash prize by baking 2 cookies, a drop cookie and decorated cutout cookie. We will have two rounds of elimination before getting to the final judging round. The first elimination round will be based on the appearance of both cookies. Two or more contestants will be eliminated. The second elimination round will be based on the taste of the drop cookie and the championship round will be based on the appearance and taste of the decorated cutout cookies.

Bakers will bake in the Kitchen at the Market choosing either Thursday December 1st, the evening of Friday December 2nd or the morning of December 3rd. Contestants will have 1 1/2 hours to bake both cookies during their kitchen time. Two bakers are allowed in the kitchen per time slot. The time slots are as follows:

Thursday Dec. 1st

Slot1 (9am-10:30am)

Slot2 (10:30am-12pm)

Slot3 (12pm-1:30pm)

Slot4 (1:30pm- 3pm)

Slot5 (3pm- 4:30pm)

Friday Dec. 2nd

Slot6 (5pm-6:30pm)

Slot7 (6:30pm-8pm)

Slot8 (8pm-9:30pm)

Saturday Dec. 3rd

Slot9 (6am-7:30am)

Bakers will be asked to provide their own storage containers labeled with their names. The containers will be collected after each baking session. The undecorated cookies will be stored collectively in the markets office until December 3rd. On December 3rd bakers will be asked to arrive at the Market by 7:45am to begin the three hour decorating period that will take place live on the Market floor.

Bakers are required to bring in all of their baking ingredients and materials. We have one convection oven and a standard oven that can be converted into a convection oven. We also have an industrial stand mixer. We would suggest that you bring your own mixer if you are not comfortable operating our large mixer. Constants are welcome to bring in display plates for judging. Judging will take place at 11am Saturday Dec. 3rd at The Broadway Market.

We are very excited about this event so we encourage you to invite your family and friends!