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THE BASQUE KITCHEN HANDS ON COOKING CLASS

Divine Cafe at Springs Preserve

Friday, March 29, 2019 from 6:30 PM to 9:30 PM (PDT)

THE BASQUE KITCHEN HANDS ON COOKING CLASS

Ticket Information

Ticket Type Sales End Price Fee Quantity
Adult Cooking Class   more info Mar 29, 2019 $93.10 $4.85

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Event Details

The Basque Kitchen

 a deliciously interactive culinary experience

Hosted by the chefs of the Divine Events and Divine Cafe

 

Friday, March 29, 2019

6:30 – 9:30 PM


Go to a Basque kitchen & come home to a warm hug… the aroma, peculiarly specific ingredients of abundant meaning, and eagerness to share life over meal all speak to a world in a world all its own... The Divine Café akins to that comfortable, old world feeling with "The Basque Kitchen," our monthly featured hands on culinary class.  With our chefs at your side, you'll taste-see-feel the roots of the old country with a deliciously modern flare as you cook & eat Basque favorites! Bring a friend and make new ones! Pican & cider, of course, and a delightful experience included. Gratuity graciously at gesture. 

full Family Style production may include:


Txititeo

pontxis & croquettes

Basque insalata

marinated Vegetables
Alubias de Tolosa

traditional beans
Tortilla de Patatas

Spanish omelet

Txipirones

squid in ink
Marmatiko

seafood stew
Bacalo al pil pil

fried salt cod

Chilindron

rabbit & chorizo
Txuleton

grilled rib -eye
Zikiro

BBQ lamb

Pastel Vasco

almond cake with pastry cream and cherry


Have questions about THE BASQUE KITCHEN HANDS ON COOKING CLASS? Contact Divine Cafe at Springs Preserve

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When & Where


Divine Cafe at Springs Preserve
317 S Valley View Blvd
Las Vegas, NV 89107

Friday, March 29, 2019 from 6:30 PM to 9:30 PM (PDT)


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Organizer

Divine Cafe at Springs Preserve

Divine Events is the Exclusive Caterer at Springs Preserve and operates Divine Cafe at Springs Preserve.  At Divine Events, we specialize in catering and full-service event planning for weddings, special events, corporate functions and company picnics. Most importantly, we create and implement memorable events that include delicious food served in an ambient environment by our dedicated team of experts.

Our ultimate goal at Divine Events is to provide seamless efficiency for our clients with a focus on creativity and over-the-top customer service that is unsurpassed in our industry. We listen, we adapt and we strive to accommodate each of our customer’s needs to perfection.

No event is too big or too small. Whether you are throwing an intimate party for 10 or a corporate picnic for 4,000, we will coordinate every component of your event with precision. We employ an in-house team of professionals with 30+ years of experience, including executive chefs, event planners, floral designers and décor experts. Together they have perfected the art of menu planning, consultation, event planning, décor and event design.

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