The Art of Making Pasta III

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Schola

916 North Charles Street

Baltimore, MD 21201

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The Art of Making Pasta III

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The Art of Making Pasta III

Join us as we continue to explore the endless world of making great pasta. In Pasta III we will start to explore flavored doughs – a spinach and lemon zest fettuccine tossed in a tomato cream sauce and a porcini mushroom cannelloni stuffed with ricotta and sage. Then we’ll shape by hand some different and uncommon shapes – the Tuscan pinci, pencil thick strands in a traditional tomato sauce and the ‘ear’ pasta – orecchiette with sausage and bitter greens. $49.99 You do not have to take any of the other pasta classes to take Pasta III   

Date and Time

Location

Schola

916 North Charles Street

Baltimore, MD 21201

View Map

Refund Policy

Contact the organizer to request a refund.

Eventbrite's fee is nonrefundable.

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