$99

The Art Growing and Cooking

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Crest INFINITI Event Room

6100 State Hwy 121

Frisco, TX 75034

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Join us for this one-of-a-kind event featuring Chef Richard Chamberlain and his wife, Lisa Chamberlain, a Master Gardener, as they share their cooking and growing tips.

Lisa will be sharing her secrets on herb choices and their seasons in Texas gardens.

Richard will share his cooking techniques and dishes using herbs from the Crest Garden. He will be preparing Matagorda Bay Texas Red Fish with tomato basil jam and lemon minted couscous and wood-grilled herb marinated A-Bar N Ranch skirt steak with mint marigold lime chimichurri and a Crest garden salad.

Seating is limited to the first 50 people for this intimate gathering.

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Date and Time

Location

Crest INFINITI Event Room

6100 State Hwy 121

Frisco, TX 75034

View Map

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