The 7th Plant-based Protein Taste Test: Back by Popular Demand!

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The 7th Plant-based Protein Taste Test: Grab and Go!

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Join us for the Center's 7th Plant-Based Protein Taste Test:

Grab-n-Go Event!

Our 7th round of plant-based protein taste tests. More details coming soon but grab your ticket while they're available- tickets go quickly!

Since our Mason Food Innovators program at CIE launched this event in 2018, the market for plant-based proteins has grown dramatically with new products, producers and distribution points.

CIE continues to be the place at Mason to discuss and explore the leading topics in innovation, economy, and society with the most interesting people on campus (digital or physical). Join us on Monday, October 4th and eat some innovation.

Tickets are free and very limited for this exclusive event, so please register today to reserve your spot. One (1) ticket per person.

We will email you with the "Grab-n-Go" location and your time slot in the one-hour pick-up window at the grab and go location on (or near) the Mason Fairfax Campus.

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Organizer Startup Mason & Center for Innovation & Entrepreneurship, George Mason University

Organizer of The 7th Plant-based Protein Taste Test: Back by Popular Demand!

CIE provides opportunities to learn, explore and experience entrepreneurship and innovation to the members of the Mason community. From classes and clubs to innovation spaces and startup trips, we provide opportunities for Mason innovators and entrepreneurs. We support our founders and help drive the regional entrepreneurial economy forward. 

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