$150

thanksgiving pies

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Flour Bakery Breadquarters

9 Travis Street

Boston, MA 02134

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Thanksgiving is right around the corner and this class is here just in time to help you make some delicious pies! You will mix Flour’s own pate brisee crust, then get your hands dirty practicing frisage (a French mixing technique that makes our crusts incredibly flaky!) and rolling out your own crust. You will leave with solid knowledge of how to mix and roll the dough, your mixed dough and your crust, plus some pumpkin pie filling to bake at home!

The entrance to our classroom is right on Travis St beside Flint cleaners and across the street from Swissbakers. Unfortunately we do not have public parking, but there is ample street parking all around the neighborhood. Please email classes@flourbakery.com with any questions!



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Location

Flour Bakery Breadquarters

9 Travis Street

Boston, MA 02134

View Map

Refund Policy

Refunds up to 1 day before event

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