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Taunton Mint and Mustard Wine and Dine Night
Wed, November 8, 2017, 6:30 PM – 10:00 PM GMT
Finding just the right wine makes a great meal into a spectacular one - and we are hosting a very special Wine and Dine that will help you do just that.
Guided by wine expert Bastien Martinole and our Chef, you can enjoy a five-course meal with each course accompanied by a wine hand-picked to compliment the dish.
Mr Bastien Martinole, of Fine Wines Direct, uses his extensive knowledge of wines, viniculture and terroir to select wines that balance perfectly with the subtle spices in our Indian food.
The night begins with an introduction to pairing wine with food, along with a guide to our menu from Chef. Bastien Martinole then explains a little about each wine you will be drinking as the evening continues.
A wide range of wines from areas such as Alsace, Burgundy, Rioja, New Zealand and Italy will be accompanied by dishes specially created by Chef.
Our Wine and Dine night will be held at our Taunton restaurant on 31st January from 6.30-10.00pm. The meal costs £37.50 per person and places are limited, so early booking is advised.