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Taste Talks Chicago: Free-Styling with Ice Cream Desserts

Taste Talks

Saturday, October 4, 2014 from 12:00 PM to 12:45 PM (CDT)

Taste Talks Chicago: Free-Styling with Ice Cream...

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Event Details

Put the pint down: Jeni Britton Bauer and other ice cream creators show you some wild ways to take your desserts to the next level.

Panelists: Dana Cree, Pastry Chef at Blackbird, Jessie Olorosso from Black Dog Gelato and Jeni Britton Bauer from Jeni's Ice Cream

You can also buy this ticket as part of a discounted Taste Talks Chicago All Access Pass! Learn more >


Have questions about Taste Talks Chicago: Free-Styling with Ice Cream Desserts? Contact Taste Talks

When & Where


Soho House Chicago
113-125 North Green Street
Chicago, IL 60607

Saturday, October 4, 2014 from 12:00 PM to 12:45 PM (CDT)


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