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Taste Talks Chicago 2015: All-Access Passes

Taste Talks

Friday, October 2, 2015 at 6:00 PM - Sunday, October 4, 2015 at 10:00 PM (CDT)

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Event Details

 

OCTOBER 2-4 | CHICAGO

 

2015 Festival Curators: April Bloomfield and Paul Kahan

 

Taste Talks is a national series of festivals celebrating the future of taste through symposia, tastings, dinners and parties. Taste Talks brings together thought leaders and luminaries from around the world together with everyday food enthusiasts to engage in great conversation, amazing food and one-of-a-kind experiences.

 

 


 


VIDEO

 


 


 

CHOOSE FROM 3 ALL-ACCESS PASSES

 

CONFERENCE PASS | Regular: $100 | (value: $110) 

  • Saturday Brunch
  • All Saturday panels, workshops and tastings (entry subject to room capacity)
 
 
 

 

 

THE FOOD ENTHUSIAST PASS | Regular: $145 | (value: $155)

  • Saturday Brunch
  • All Saturday panels, workshops and tastings (entry subject to room capacity)
  • Sunday All Star BBQ  (either noon or 2:30pm entry) (cash bar) 
 
 
 
 

THE KITCHEN SINK PASS | Regular: $450 | (value: $500) 

  • Friday Mother of Pearl Exclusive Group Dinner 
  • Saturday Brunch
  • All Saturday panels, workshops and tastings (entry subject to room capacity)
  • Saturday Evening April Bloomfield's Pop Up Gastropub
  • Sunday All Star BBQ (either noon or 2:30pm entry) (cash bar)
  • Sunday night Chef Closing Night Party (only available with a Kitchen Sink Pass) 
 
 
 

 

 


 

 

For more information, visit the Taste Talks website

Passes only available online in advance. Purchases are non-refundable. Event is rain or shine. 

Have questions about Taste Talks Chicago 2015: All-Access Passes? Contact Taste Talks

When & Where


Festival HQ: Morgan's on Fulton
950 W Fulton Market
Chicago, IL 60607

Friday, October 2, 2015 at 6:00 PM - Sunday, October 4, 2015 at 10:00 PM (CDT)


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