3 PM: Farmers Market Chef Walks
Led by a selection of Solvang's most prominent farm-to-table chefs, each Farmers Market Chef Walk will start with a guided stroll through the Solvang Farmers Market where you will tour the abundance of colorful produce that will lead to a unique gourmet experience comprised of that day's Market haul. Space is extremely limited; reservations are required.
Chef Pink | Bacon & Brine
Grab your chance to stroll along with Food Network's’ TV personality Chef Pink and learn her professional insights, passion for fermented foods and how she came to establish Bacon & Brine, one of the hottest eatery spots in Solvang where they are dedicated to hyper local sourcing to create menus that are seasonal, 100% from scratch, and with their own bit of sass.
Bacon & Brine Chef Walk & Dining Experience at 3pm:
Join Chef Pink for a guided stroll through the Solvang Farmer’s Market, ending with a delicious, gourmet meal comprised of that day’s haul.
Can accommodate Vegetarian, Vegan, Gluten-Free, Dairy-Free
Chef Steven Snook | First & Oak
First & Oak Chef Walk & Dining Experience at 3pm:
Start with a conversational stroll with the popular Chef Steven Snook of First & Oak; then be led on a walking wine tour of Coquelicot Estate, ending with a 4-course tasting menu at First & Oak.
Can accommodate Vegetarian, Gluten-Free, Dairy-Free
Price: $65 (all inclusive of tax & gratuity)
(Optional Upgrade) Add expertly paired wines to your 4-course dining experience
Upgrade Price: $85 (all inclusive of tax & gratuity)