Thursday, February 21, 2013 from 6:00 PM to 9:00 PM (EST)
Hands-On with Jeff Iovino of Café io
Thursday, February 21, 6 p.m. – 9 p.m.
A sushi instructor with extensive sushi-making experience both in and out of the classroom, Jeff will share tips and techniques for making sushi at home easy. Learn everything you need to know about preparing sushi-savvy vegetables, fish and rice — easy. $60 COST INCLUDES A SUSHI MAT AND RICE PADDLE TO TAKE HOME.
If you prefer to pay with cash or gift cards, please visit the Cooking School upstairs at the Robinson Market District. The Cooking School staff will confirm if seats are available for this class, and you will pay at the registers. After you have paid, bring your receipt back to the Cooking School immediately to reserve your seat in the class.