Sushi 101 Class
Overview
Let's get ready to roll!
Join us for an introductory class to learn the basics of sushi making. From perfect rice, to slicing fish with confidence, you'll learn to shape nigiri and maki with ease.
Get your rolling mats ready and dive into the art of sushi in this sushi-making class in San Francisco! Whether you’re a total beginner or just love Japanese cuisine, this hands-on workshop will teach you the essential techniques to create restaurant-quality sushi at home.You’ll start by mastering the foundations — how to prepare perfectly seasoned sushi rice and slice fish with precision. Then, you’ll learn to shape beautiful nigiri, roll classic maki and inside-out rolls, and even craft your own custom sushi creations.Throughout the workshop, you’ll enjoy a delicious lineup of Japanese favorites, including Edamame, Miso Soup, and the chef’s selection of assorted nigiri, spicy tuna handrolls, and classic California rolls.This sushi-making class is perfect for date nights, foodies, or anyone looking for fun things to do in San Francisco. Leave ready to impress with your new sushi-making talents!
Menu
- Edamame
- Miso Soup
- Chef's selection of assorted nigiri
- Spicy Tuna Handrolls
- Classic California Maki
- Inside-out Rolls
- Make-your-own Maki
Good to know
Highlights
- 2 hours 30 minutes
- all ages
- In person
- Paid parking
- Doors at 6:20 PM
Refund Policy
Location
Hands On Gourmet
2325 3rd Street
San Francisco, CA 94107
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Frequently asked questions
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