$125 – $135

Stag's Leap Wine Dinner

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Location

Cameron's Steakhouse

115 Willits Street

Birmingham, MI 48009

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Refund Policy

Refund Policy

No Refunds

Event description

Description

Join us for an evening exploring the iconic wines of Stag's Leap Wine Cellars paired with exceptional dishes from our Executive Chef John Knox.

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DINNER MENU


Heirloom Tomato "Tartare", Watermelon, Cucumber Sorbet, Flowers, Avocado, Blood Orange, Brioche

2016 Stag's Leap Wine Cellars "Aveta" Sauvignon Blanc, Napa Valley


Seared Diver Scallops, Uni Cream, Fresh Tagliatelle, Caviar, Squash Blossom

2015 Stag's Leap Wine Cellars "Karia" Chardonnay, Napa Valley


Braised Beef "Barbacoa", Toasted Sesame, Celery Root Puree, Gochujang Demi-Red Wine Sauce, Royal Trumpet Mushroom, Sunchoke Crisps

2016 Stag's Leap Wine Cellars "Hands of Time" Red Blend, Napa Valley


Dry-Aged Prime Beef, "Forever" Roasted Carrot Terrine, Beets, Romaine, Mole Negro

2015 Stag's Leap Wine Cellars "Artemis" Cabernet Sauvignon, Napa Valley


Sweet Corn Panna Cotta- "Whipped" Basil Cream, Blueberry Compote, Toasted Honey, Viola Flowers, Vanilla Bean-Brown Butter Crumbs

Nicolas Feuillatte Brut Rosé Champange, France

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Date and Time

Location

Cameron's Steakhouse

115 Willits Street

Birmingham, MI 48009

View Map

Refund Policy

No Refunds

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