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Sprouting Healthy Businesses Short Course

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IRSC Blackburn Center

3002 Avenue D

Fort Pierce, FL 34947

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Refunds up to 1 day before event

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Join us once a week for six weeks to learn:

  • How to grow vegetables – selection, planting, irrigation, pest control and harvesting
  • How to start a business – planning, record keeping, time management, marketing and funding
  • How to put it together and benefit financially from your horticulture skills

Take some time to learn about food, and better yet, learn a skill that can turn into a new career!

Course Fee: $25/per person

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Date and Time

Location

IRSC Blackburn Center

3002 Avenue D

Fort Pierce, FL 34947

View Map

Refund Policy

Refunds up to 1 day before event

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