$70 – $80

Spring on the Farm Workshop Festival: Hydroponic Gardening

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The Farmers' Museum

5775 New York 80

Cooperstown, NY 13326

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Refunds up to 7 days before event

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Prepare for spring with this introduction to hydroponic gardening, an alternative to traditional gardening which uses no soil. In this workshop, learn how to set up a simple hydroponics system at home using materials easily found at hardware shops. Never settle for expensive, store-bought spinach, lettuce or even kale ever again! This workshop covers hydroponics vs. soil-grown veggies (pros and cons), materials and equipment, lighting, ventilation & temperature, nutrients and watering, and types of vegetables you can grow. Build and take home your own mini-hydroponics garden!

Class Fee: Member $70 including lunch. Non-members $80, including lunch. All materials included. Requires advance registration, limited to 6 participants. Please visit Eventbrite to register.

Please bring an apron or comfortable clothes that you don't mind getting dirty.

Your workshop includes a delicious boxed lunch and you will find the menu listed below. Please choose Option I, II, or III and email your choice by April 12th to t.glisson@farmersmuseum.org. If no choice is made, choice I will be ordered for you.

OPTION I: Ham & Swiss with lettuce, tomato, and onion on a wheat wrap

OPTION II: Turkey & Cheese with lettuce, tomato, and onion on a wheat wrap

OPTION III: Veggie Wrap-Hummus & assorted vegetables on a spinach wrap

All lunches include a bag of chips, apple, cookie, and bottled water.


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Date and Time

Location

The Farmers' Museum

5775 New York 80

Cooperstown, NY 13326

View Map

Refund Policy

Refunds up to 7 days before event

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