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Spring into Cooking (South Bend)
Tue, March 28, 2017, 6:00 PM – 8:00 PM EDT
Join your Martin's dietitian, Kristin, as she provides you nutritional tips to help you succeed in obtaining optimal nutrition with simple to create recipes. Together make a Edamame Hummus, Cauliflower Pancakes, Hasselback Zucchini and a fresh Chimichurri Sauce to pair with Baked Salmon. You definitely won't miss out on the recommended serving of veggies and will find fun, creative ways to incorporate these whole foods into everyday life.