Smart pest prevention is critical to food safety.
Hear about the changes affecting your pest management program and how new thinking is challenging traditional food processing IPM strategies. In one education-filled day, experts will arm you with plant-proven ways to ensure efficacy while complying with third party auditing requirements. Take away proven best practices on topics including
- Rodent Control
- Inspection Strategies
- Extreme IPM
- Bird Risk Reduction
- Third Party Auditing
- Risk Assessments, Verification & Validation
- FSMA and Regulatory Issues Affecting Food Plants
Who Will Benefit
Food Safety Managers, Plant & Warehouse Managers, Sanitation Managers and Supervisors, Facility Managers, Pest Management Program Coordinators
Continuing education units will be available. Approximately 3-5 credits.
Registration includes certificates of completion, educational materials, and meals (excluding dinner). Cost is $295. Register early to receive a $50 discount! Group discounts available for 3 or more participants from the same organization. Please call (800) 272-4988.
Group rates are available for $119 at the Grove Hotel Boise.
Grove Hotel Boise www.grovehotelboise.com
245 South Capitol Blvd
Boise, ID 83702
For online reservations, use this link with the Online Booking Code: SPRAGUE
If you call the Grove to make reservations, mention Food Safety Pest Management Conference when making your reservations. Reservations (866) 252-8073
Join us the evening of March 24th for a Welcome Reception at the Grove Hotel. Meet the speakers, network with food industry professionals and get to know the Sprague team!
When & Where
Sprague Pest Solutions
Sprague Pest Solutions is a leading provider of integrated pest management and prevention services to the food industry throughout Washington, Oregon, Idaho, Utah and Colorado. Sprague is a Copesan Partner.