Join Eric Frier, executive chef at Spoke Wine Bar, and Chris Chung, chef/owner of Momi Nonmi on Monday, January 28th for a very special collaboration dinner. Having worked together at the critically-acclaimed Uni in Boston's Back Bay, the two talented chefs are sharing the kitchen once again for one night only!

Guests will enjoy a set menu - expect dishes like Maine uni, grilled Spanish mackerel, Sukiyaki-glazed beef tongue, and more - with the option for additional wine & sake pairing.

Once you've purchased your ticket, call Spoke at (617) 718-9463 or email info@spokewinebar.com to secure your reservation.