t's time for the SPJFW Summer Mixer! This event features lots of networking opportunities and feasting on Eddye Gallagher's scrumptious beef brisket, Buddy Jones' delectable grilled pork tenderloin (Kim Pewitt-Jones') husband, adult beverages, water, tea, soft drinks and lots of "fixins'" from attendees.
Cost: $10 per person or a side dish from the list Pay here if you will not bring a dish, but email Kay Pirtle at firstname.lastname@example.org to sign up to bring a dish still available on the list.
RSVP: Please let us know by July 7 if you are coming, so we can have enough drinks and side dishes for everyone.
Please join us for this networking event with no agenda other than fun socializing.