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Spanish Cooking Class for Paul Ecke: Kindergarten & 1st Grade

Event Information

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Date and Time

Location

Location

Lazy Acres

150 Encinitas Boulevard

Encinitas, CA 92024

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Refund Policy

Refund Policy

Refunds up to 1 day before event

Event description

Description

The classroom and the kitchen unite in this Spanish-speaking cooking class! Your young chef will be slicing, dicing, mixing and cooking culinary favorites while practicing their Spanish vocabulary skills with our Peruvian-born instructor, Chef Daniela. For this Italian-inspired class, each student will be handling, cutting and rolling out dough for popular Italian classics like garlic twists and pizza. Once the dough is formed it’s time to dice up popular pizza toppings including (but not limited to) bell peppers, ham, cheese and olives. Each chef will build their own pizza pie topped with rich marinara, their favorite chopped ingredients, and a sprinkle of MORE cheese. Once the pies are in the oven it’s time to get started on dessert: S’mores Cupcakes! Your mini chef won’t need a campfire for these delicious treats- just a cupcake, some cream for piping, and a sprinkle of hand crumbled graham cracker crust. A delicious way to end this culinary trip to Italy, all while utilizing their Spanish-speaking skills from the classroom!

*Sorry, Gluten Free substitutes are unavailble. Dairy-Free and Vegetarian options available upon request

*Although unlikely, in the event this class has fewer than 14 sign ups it will be canceled. In the event of cancellation, you will receive notification 24 hours prior to the class. A full refund will be provided!


About Chef Daniela:

Precision, mastery, art; these are qualities you can expect from Chef Daniela. Starting with her time at Le Cordon Bleu in South America, then Art Institute, San Diego, to her tutelage from professionals here in the United States, Daniela has travelled the globe for dishes with distinction. Focusing on quality, Chef Daniela emphasizes health and wellness through her preference of organic ingredients and creating amazing flavors.


FAQ:
Is there an age requirement for this class?

  • These classes are designed for kids between the ages of 5-9 years old. This is a drop-off event. If you need to be in the room with your kid, please check out our Mini Chef & Me or Cook with Your Kid classes.

What does "Hands On" mean?

  • Hands-on changes from class to class, but it generally means getting your hands dirty. From rolling sushi to slicing and dicing, the class will be designed around the theme and age group of the class. We'll provide the tools, so don't fret! Most of the tools are what you'd have at home, as we try to encourage taking the lessons learned in the class and apply them at home.

Is there a Dress Code?

  • We strongly recommend wearing clothes appropriate for the kitchen. Closed-toed shoes, sleeves above your elbows, and a way to tie up longer hair are all strongly recommended.

What do if my child has a food sensitivity or restriction?

  • We've got substitutes prepared! Each time you purchase a ticket it will ask you to list your dietary restrictions. Please be as explicit as possible. If there's a class with a major component, ie. flour in pasta making, that might conflict with your sensitivity, we ask that you please consider another class that removes possible cross-contamination. Although we usually can accommodate nearly every allergy/diet restriction, there may be a chance we will not be able to for a particular class. If there is a concern, we will be sure to reach out to you and refund the ticket before the day of the class.

Do I need to bring my ticket to class?

  • Nope! We do check-ins by name so all you need to bring is your lovely self.

Is there a waiting list?

  • Unfortunately, our classes are on a first-come, first serve basis. If you're interested in joining our classes, we encourage you to sign up early!

Do you do private events?

What's your refund policy?

  • We're happy to refund your ticket up to 24 hours before the event. This allows our chefs adequate time to prepare materials and ingredients for the class.

What if I have more questions?


**Please note- this style of class does not include seating. Just like your kitchen at home, it’s easier to prep, chop, and slice while standing! Please wear comfortable shoes. Also, our kitchen tends to fluctuate occasionally in temperature. Please bring a jacket in the event the room gets a bit chilly. This class is subject to cancellation, please note it may be cancelled up to 24 hours prior to the class. In the event of a cancellation, a full refund will be offered!


Date and Time

Location

Lazy Acres

150 Encinitas Boulevard

Encinitas, CA 92024

View Map

Refund Policy

Refunds up to 1 day before event

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