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South Baltic Food Innovation - Partner Meetup#1 Kick Off event

University College ABSALON

Monday, 30 October 2017 at 12:00 - Tuesday, 31 October 2017 at 14:00 (CET)

South Baltic Food Innovation - Partner Meetup#1 Kick...

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Type End Quantity
All participants - registration Ended Free  

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Event Details

Welcome to the first Partner Meetup in the EU-Interreg South Baltic Project SB FOOD INNO !

At this kick-of meeting Project Partners, Associated Partners, Officials, SME case guests and students will get together for networking and updated learnings & findings:

    • Work packages Workshops

    • Projectpartner administrators Workshop

    • SME case inspiration - open seminar day 2

    • Knowledge Bridging analysis & methods - open seminar day 2

    • Expectations and requirements of
      the Interreg South Baltic Programme 2014-2020

    • Project Admin Helpdesk 


Program details:

Monday 30. october 2017

Time

Description

10.00-12.00

Check in

12.00-13.00

Lunch

13.00-13.30

Presentation of whitepaper + Q&A’s

13.30-14.30

Expectations and requirements of the Interreg South Baltic Programme 2014-2020

Partner presentation (individual contribution)

14.30-16.00

Session 1: Workshops - Work Package 3, 4, 5 and Project Administrator Workshop (WP1)

16.00-16.30

Break: Coffee and cake

16.30-17.30

Session 2: Workshops - Work Package 3, 4, 5 and Project Administrator Workshop (WP1)

17.30-18.30

Session 3: Action points from all WorkPackages:
Short presentation & next steps

 

 

18.30

Pre-dinner drinks and presentation of Flavors of the S.B.

19.00-

Dinner & lesiure time

 

Tuesday 31. october 2017

Time

Description

-08.45

Breakfast

08.00-09.00

Registration external participants

09.00

Welcome to SB FOODINNO day 2, including external participants

09.15

Knowledge bridges for SME growth!  How to succeed with SME driven innovation  - Guidelines by Kresten Olesen, CEO at Reglab.dk

09.45

Benefits of knowlegde bridging - from SME perspective 

- SME case by Henrik Klode, CEO at AnyGroup

10.15

Panel debate - how to benefit from SME driven innovation

10.45

Coffee break

11.00

KitchenCollective.dk  - supporting new food concepts

in reaching the market

Case example on food Innovation Solutions through knowledge bridging

11.30

The Vegetable Drink - a studentdriven Innovation project. By Nina Gershefski, Student at Bachelor in Nutrition and Health, University College Absalon

Case example on food Innovation Solutions through knowledge bridging

12.00

Plenum - How knowledge bridging can promote food innovation

12.30

Next step in project SB FOOD INNO

12.45-14.00

Lunch and networking, end of Meetup

Se also last updated detailprogram for Day 2, the Open Seminar

Do you have questions about South Baltic Food Innovation - Partner Meetup#1 Kick Off event? Contact University College ABSALON

When & Where


Comwell Soroe
Abildvej 100
4180 Soroe
Denmark

Monday, 30 October 2017 at 12:00 - Tuesday, 31 October 2017 at 14:00 (CET)


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South Baltic Food Innovation - Partner Meetup#1 Kick Off event
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