$115 – $125

Sonoma vs. Napa Wine Dinner - Cameron's Steakhouse

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Cameron's Steakhouse

115 Willits Street

Birmingham, MI 48009

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Join us for an elegant 5-course dinner and wine pairing event featuring the iconic wines of Sonoma and Napa Valley and dishes prepared by our Executive Chef John Knox





5-COURSE DINNER MENU



Reception: Simi Rosé, Sonoma County



Scallop Crudo

Ruby Red Grapefruit, Avocado Mousse, Grapefruit-Jalapeño “Verjus”

Cakebread Cellars Sauvignon Blanc, Napa Valley, 2017



Bouillabaisse

Chermoula, Saffron Broth, Grilled Baguette

Hess Collection Chardonnay, Napa Valley, 2016



Sixty South Salmon

Charred Ramp, Edamame Puree, Roasted Heirloom Beets, Miso Butter

Rodney Strong Pinot Noir, Sonoma Coast, 2014



Coffee Rubbed New York Strip

Roasted Cipollini, Parsnip Puree, House-Made Steak Sauce

Freemark Abbey Cabernet Sauvignon, Napa Valley, 2014



Dark Chocolate Mousse Tart

Blackberries, Chantilly Cream

Buena Vista 'The Count' Red Blend, Sonoma, 2014



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Cameron's Steakhouse

115 Willits Street

Birmingham, MI 48009

View Map

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