San Francisco, California
London, United Kingdom
Winemaker Jeremy Weintraub and Adelaida Vineyards and Winery invite you to join us as we celebrate the plentiful harvest of 2016. Come savor the bounty of locally grown ingredients selected by Chef Alex Martin for his scrumptious Harvest Paella. Experience the excitement of Flamenco – the joy of tropical Brazilian guitar performed by acclaimed musician Jon Stephen. The festivities will begin at 6pm with passed appetizers and wine. A generous Family style feast, paired perfectly with Adelaida wines, follows. Bring your Flamenco fans and samba shoes – it’s going to be a great night!
Bounty of the Harvest Menu
by Chef Alex Martin of Crush Catering
Flamenco Guitar and the Joy of Brazilian Music
by Jon Stephen
$80 per person - General Admission
$64 per person - Adelaida Club 2320 Members
Are there ID requirements or an age limit to enter the event?
Yes, this is a 21 and over event.
What are my transport/parking options getting to the event?
We have parking lots on the property that you are welcome to park in. There are also several transportation companies in the area that will drive you to and from this event. For recommendations please contact the winery at (805)239-8980.
Where can I contact the organizer with any questions?
email@example.com or (805)239-8980 ext. 30
What is the refund policy?
No refunds 48 hours prior to the start of the event.
Event Seat Map
When & Where
Adelaida Vineyards & Winery
Adelaida's family owned vineyards lie in the craggy mountainous terrain of Paso Robles' Adelaida District. Only 14 miles from the Pacific Ocean on steep elevated sites, a diverse planting of 24 varieties with an emphasis in Rhônes, old vine pinot noir, dry farmed zinfandel, and mountain style cabernet sauvignon, our stressed vines produce low yields of precise flavor.