Snoqualmie Valley Winemakers Dinner

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Salish Lodge & Spa

6501 Railroad Avenue

Snoqualmie, WA 98065

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Snoqualmie Valley Winemaker Dinner (Convergence Zone, Pearl & Stone, Sigillo, & WM Grassie)

About this Event

Join us for an unforgettable winemaker's dinner featuring four local area winemakers and delicious Pacific Northwest Cuisine.

Savor the local flavors of our multi-course menu with carefully created dishes that are perfectly paired with each tasting of wine.

Tickets will go quickly, act now to reserve your space!



Fava Bean Hummus | Yukon potato baguette bruschetta with Pit’t Basque and smoked prosciutto fleck paired with Sigillo Viognier

Almond Baklava | Salish honey, dried apricot, and goat cheese paired with William Gracie Sauvinon Blanc

Smoked Trout | Yukon potato lefse, meyer lemon and dill crème fraiche paired with Convergence Zone Pinot Gris


Smoked Duck Breast | Buckwheat soba, tamari-ginger, charred scallion, plum jam paired with William Gracie Malbec

Seared Elk Sirloin | Purple onion marmalade, morel-porcini, garlic spinach paired with Pearl and Stone Mailbox Peak

Applewood Smoked Pork Belly | White cheddar grits, huckleberry jus paired with Sigillo Cellars Tempranillo


Cassis Soaked Swordfish | Dried currants, macadamia nut, Okinawa sweet potato ‘poi’, Sorrel, preserved tangerine paired with Pearl and Stone Resolution Peaks


Black Forrest Verrine | Dark chocolate, white chocolate, macerated bing cherry paired with Convergence Zone “Mistral” GSM

About the Winemakers


Convergence Zone Cellars is a family-owned and operated winery located in the Snoqualmie Valley, specifically North Bend. The grapes for our wines are from some of Washington's best vineyards in the Red Mountain, Snipes Mountain, Wahluke Slope, Horse Heaven Hills and Columbia Valley areas. Winemaker, Scott Greenberg, vints and blends the grapes into award-winning, small production, premium quality wines.


Pearl and Stone Wine Co was born from the art of teaching, the joy of learning, and the love of wine. We are a partnership of three families, deeply rooted in the Snoqualmie Valley, and brought together by three women—all amazing mothers and friends with a commitment to quality elementary education. As we all shared in the joys of raising families in the beautiful Snoqualmie Valley, we also shared many a bottle of wine while we laughed, cried, learned and dreamed together.

One of those dreams became reality in 2013 when we decided to launch Pearl and Stone Wine Co. (over a bottle or two!). Throughout this crazy journey we have experienced the unrivaled generosity of our fellow Washington winemakers and grape growers, and learned many lessons that continue to light our path forward.


In 2005 the Seal family paired up with the former winemaker Steve Bailey and friends to make wine for personal consumption out of his garage. As the years passed we were able to source better fruit, refine our processes, and share our newfound passion with others. On the heels of a great 2009 crush, father and son team, Mike and Ryan started talking about sharing their passion for good wine with more than just their close friends. In 2010 Mike and Ryan Seal along with Ryan’s childhood friend Scott founded Sigillo Cellars, an Italian translation of their last name.

Under the guidance of former winemaker, Steve, we broke into the industry that first year with a 400+ case production. By 2012 we had increased our production to just over 1300 cases and opened our doors to the public and converted a corner of our production space in Snoqualmie by adding a tasting counter. We continue to increase production to include a portfolio of traditional Bordeaux and Rhone varietals as well as a few other favorites. With the help and loyalty of our family, friends and Valley Community we opened a separate tasting room in the beautiful historic Sunset Theater in the heart of downtown Snoqualmie. To maintain our belief that wine should be experienced and not merely tasted we have expanded our beautiful family friendly tasting room to include light fare for those who want a longer experience, a new outdoor seating area for the Mt. Si viewing experience, and live entertainment for those who want an evening experience.


William Grassie Wine Estates is an intimate Washington State winery committed to producing premier Bordeaux style wines. The winemaker, Bill Grassie, embarked upon his vision to create world-class wine in 2006, when he moved to the Seattle area. Bill is an avid gardener and his passion for gardening led him to plant a vineyard on a bare patch of ground at his new property. This seemingly inconsequential decision to create the vineyard accelerated his efforts to become a winemaker, leading to the creation of his first vintage in 2011.

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Salish Lodge & Spa

6501 Railroad Avenue

Snoqualmie, WA 98065

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