Smoking Essentials Class: Brisket & Ribs

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Smoking Essentials Class: Brisket & Ribs

Smoke Brisket & Ribs like a pro and host the best cookouts your family and friends will not forget!

By R-C Ranch TX Craft Meats

When and where

Date and time

Wednesday, June 21 · 6 - 7:30pm CDT


R-C Ranch 2520 Airline Drive Suite B-210 Houston, TX 77009

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

  • 1 hour 30 minutes
  • Mobile eTicket

Our expert pitmaster will provide the essentials on how to properly smoke unforgettable brisket and ribs. Learn from our expert step-by-step education on how to trim, prep, rub (or brine) and cook.

Here’s a few topics we’ll cover right off the bat:

  • How to make the most use of your smoker
  • How to improve the flavor of the brisket and ribs
  • Smoking equipment and tools needed

You’ll also learn additional details regarding wood smoke profiles, temperatures, timing, wrapping, slicing, and serving.

Speaking of serving…get ready to eat delicious pre-smoked brisket samples and sandwiches as well as ribs. Be sure to come hungry!

When you register for the class, don’t forget to pre-order an R-C Ranch Wagyu brisket, offered at a special price of $75. You can choose to order a pre-smoked brisket or an uncooked brisket so you can try out your new smoking skills.

We look forward to smoking brisket and ribs with you soon!

Safety & Precautions

At check-in, you will be asked to sign a waiver before starting the class.

About the organizer