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Pippin Hill Farm & Vineyards

5022 Plank Road

North Garden, VA 22959

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Refund Policy

Refund Policy

Refunds up to 30 days before event

Event description

Description

This class is a celebration of the summer season. We’ll start the evening harvesting produce from our onsite Kitchen Garden for the evening’s menu. For the main course, Chef Ian will fire up the smoker for a gourmet grill-out. Following the hands-on cooking demonstration, guests will enjoy a family-style dinner hosted by Chef Ian Rynecki. And, stay for the sunset at exactly 8:36 pm that night. Trust us, it’s not officially a Shenandoah Summer without a Blue Ridge sunset!

In the case of inclement weather, the class will be hosted indoors.

Featured Wine

We are “pairing” each class with a featured wine. You will have your choice of 2 glasses of red or white wine that evening. Let us recommend the Cabernet Sauvignon and Viognier.

About the Cooking Class Experience:

The cooking class is approximately 1-hour of hands-on cooking with focused instruction followed by a seated family-style dinner with Chef Ian Rynecki. Each attendee receives 2 drink tickets redeemable for your choice of select red or white Pippin Hill wine. Upon arrival, please check-in with the event manager who will give you your 2 drink tickets, the recipes to follow along, and an apron for the evening. Wines by the bottle are available for sale for you to take home. Wine club members receive $10 off their ticket price.


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Date and Time

Location

Pippin Hill Farm & Vineyards

5022 Plank Road

North Garden, VA 22959

View Map

Refund Policy

Refunds up to 30 days before event

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