$115 – $150

ServSafe Food Safety Training for Managers (2 - day)

Event Information

Share this event

Date and Time

Location

Location

2500 Main Ave

2500 Main Avenue

Durango, CO 81301

View Map

Refund Policy

Refund Policy

Contact the organizer to request a refund.

Eventbrite's fee is nonrefundable.

Event description
ServSafe Manager is a food safety training required by at least one supervisor in all retail food establishments in Colorado.

About this Event

This training comes with a study guide, 2 - day basic course and exam. Lunch is included both days. Study guides are also available in Spanish, Chinese, and Korean. Should you desire a language other than English, please contact Nicole at nicole.clark@colostate.edu or 970-382-6461.

Day 1: 8:00 am - 4:00 pm

Day 2: 8:00 am - about 4:00 pm. You have 2 hours to complete the exam. The end time for day 2 is dependent on how long it takes you to complete the exam.

Please pick up your book from the La Plata County Extension Office, 2500 Main Ave., Durango, CO 81301, or we charge a $8.00 fee to have it mailed to you.

Share with friends

Date and Time

Location

2500 Main Ave

2500 Main Avenue

Durango, CO 81301

View Map

Refund Policy

Contact the organizer to request a refund.

Eventbrite's fee is nonrefundable.

Save This Event

Event Saved