San Francisco, California
London, United Kingdom
Join us for our monthly Book Club. Members and non-members welcome. Meet fun and friendly local food enthusiasts.
In Salt Sugar Fat, Pulitzer Prize–winning investigative reporter Michael Moss shows how we ended up in a corporate food culture. Featuring examples from some of the most recognizable (and profitable) companies and brands of the last half century—including Kraft, Coca-Cola, Lunchables, Kellogg, Nestlé, Oreos, Cargill, Capri Sun, and many more—Moss’s explosive, empowering narrative is grounded in meticulous, often eye-opening research.