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Throughout the meal, you'll hear from Chef Tony Vera and farmer Thaddeus — the people who have grown and crafted the delicious food you will be eating. They will share stories about their inspiration behind making this meal, their passion for sustainable and organic practices and the use of local ingredients.
6:00 - 7:00 pm Reception with Appetizers and wine pairings
7:00 - 8:30 pm Dinner & Dessert, with wine pairings and talks from Farmer and Chef
Menu
Appetizers
Hummus with Greek Salad and Feta
served with farmers market crudité vegetables
Spring Toast
onion spread, grilled Portabella mushrooms, asparagus, squash, bell peppers
Thaddeus Barsotti, along with his brothers, Noah Barnes and Freeman Barsotti, have made it their mission to transform agriculture in America by connecting local farms and communities in a method that is environmentally and economically stable. They are continuing the food revolution that was started by their parents in 1976 with 20 acres of star thistle and a dream. They are dedicated to growing organic produce with great taste and connecting people with the land that grows their food.
Tony Vera
Executive Chef, True Food Kitchen
A Southern Californian native, True Food Kitchen Executive Chef Tony Vera began his culinary adventures in a modest way. Starting as a dishwasher for University of Redlands, he quickly moved up the ranks as line cook, before working his way through many kitchen positions. He then graduated from the Art Institute with a Culinary Science degree
Chef Vera came to true food after working for Cheesecake Factory because he loves the culture of the company and enjoys promoting sustainability, and a clean lifestyle which he believes starts with the food we use to nourish our bodies. When he’s not at True, you can find him canoeing, practicing his archery or wine tasting.
As people become increasingly interested in where their food comes from and how it is grown, Community Supported Agriculture (CSA) is gaining popularity. A CSA is a great way to get high-quality produce from a trusted local farm. Farm Fresh To You, our family farm's CSA service, delivers nutrient-rich, fresh organic produce directly to homes and offices in California. For more information or to sign-up for our Organic Produce Delivery, please visit www.farmfreshtoyou.com.
Growing organically since 1976, Capay Organic farms in northern and southern California. Our farm joins our home delivery service Farm Fresh To You in feeding the community through farmers' markets, restaurants, wholesale outlets, food banks and more.
Share Seasonal Dinner in Newport Beach with the Farmer and Chef!
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