$55

SAVORY SUMMER RATATOUILLE PIE

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$55

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Event description
Learn to make a Savory Summer Ratatouille Pie at your very own baking counter!

About this event


		SAVORY SUMMER RATATOUILLE PIE image

This workshop/demonstration will present how to make a Savory Summer Ratatouille Pie. We will learn to make a delicious crust and a simple to make and very satisfying savory filling using delicious ripe vegetables.

Kate McDermott is excited to share this pie with you and there will be plenty of time for your questions in this one session demonstration/workshop.

This virtual workshop will be held on Zoom. The FREE version is just fine.

With your paid registration you will receive an email with the Zoom link for the class, and the list of ingredients and equipment needed. Please be sure to read all of the email and save it as the Zoom link that will be in it is your entrance to class.

Classes are recorded for you to download to your computer to view later.

Please choose carefully as there are no refunds.

Be Happy, Make Pie!


		SAVORY SUMMER RATATOUILLE PIE image
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Date and time

Location

Online event

Refund policy

No Refunds

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Organizer Kate McDermott-Art of the Pie

Organizer of SAVORY SUMMER RATATOUILLE PIE

Kate McDermott, author and teacher is the creator and founder of Art of the Pie® and Pie Camp® and James Beard Finalist for her book Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life (2016). Since 2008 she has taught the time-honored craft of pie making to over 4000 people. One of the most highly sought-after culinary instructors nationally, Kate is widely acknowledged as one of the best makers of pie ever and has been called “Food Rock Star” and “Pie Whisperer.”

Kate has presented her Art of the Pie® workshop to food luminaries as well as receiving high praise from baking legend Dorie Greenspan, Ruth Reichl, former editor of “Gourmet”, David Leibovitz, Elise Bauer of SimplyRecipes.com and many others. She has been featured in the New York Times, Washington Post, Wall Street Journal, USA Today, Oprah, Real Simple, and countless other publications. 

Kate's second book is Home Coooking with Kate McDermott (2018), and third book is Pie Camp: The Skills You Need to Make Any Pie You Want (2020).

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