Great Lakes Culinary Center
24101 West 9 Mile Road
Southfield, MI 48033
FIVE NIGHTS. TEN CHEFS. ONE DELICIOUS EXPERIENCE.
Enjoy a five-course meal complete with thoughtfully selected wine pairings and dessert prepared by the evening's featured chef duo:
Chefs John Vermiglio and Joe Giacomino from Grey Ghost and Chef Jessie Patuano from Gather Detroit.
6PM Cocktail Hour
Signature cocktails, light appetizers, live entertainment, and pop-up art gallery with a silent auction benefiting dozens of local charities participating in the Give Detroit Challenge.
7PM Seated Dinner
Five-course dinner including wine pairings and dessert.
PLEASE NOTE: Must be 21+ to attend. Menus will not be published in advance and chefs will be unable to make modifications to their dishes. All ticket purchases are final.
Thank you to our sponsors!
Visit savordetroit.com for more information.
Sponsorship opportunities available. Contact Jason Hosko at 248-691-1800 x 126 for details.
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