A$136.84

Salt Of The Earth - Sample Food Festival Lunch

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Byron Bay Golf Course

62 Broken Head Road

Byron Bay, NSW 2481

Australia

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Local icon Sarah Swan of 100 Mile Table has invited celebrity chef and author Paul West - River Cottage, Best selling author, media personality and local treasure Belinda Jeffery and multi award winning now Brisbane based Chef Ben Williamson to join her to present our opening lunch.

Held at the verdent Byron Bay Golf Club this year's lunch will feature a exceptional grazing style menu with dessert bar by Belinda Jeffery.

Event sponsors Stone & Wood will present handcrafted beer and wines will be paired with the menu.

Tickets are $130 + booking fee, admission, food and drinks all inclusive.

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Date and Time

Location

Byron Bay Golf Course

62 Broken Head Road

Byron Bay, NSW 2481

Australia

View Map

Refund Policy

No Refunds

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