$40

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LA Plaza De Cultura Y Artes

501 N. Main St.

Los Angeles, CA 90012

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Event description
Participants will prepare Oaxacan and discover the origins of various ingredients and how they are used to create the unique dishes.

About this Event

In this hands-on cooking class, participants will prepare recipes of Oaxaca and discover the origins of various ingredients and how they are used to create the unique Oaxacan flavor profiles. Alfonso “Poncho” Martínez de Santo Domingo Albarradas of Ponchos Tlayudas will share the preservation of traditional foods using authentic ingredients and process. Presented by LA Plaza Cocina.

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Date and Time

Location

LA Plaza De Cultura Y Artes

501 N. Main St.

Los Angeles, CA 90012

View Map

Refund Policy

Contact the organizer to request a refund.

Eventbrite's fee is nonrefundable.

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