EVERYTHING'S BETTER WITH BACON
Hands-on with Tanocha Adams
Wednesday, December 14, 6:00 p.m. - 9:00 p.m.
If there was another food group it would be called bacon, right? Come and work with Chef Tanocha as she incorporates bacon into all of her recipes, even dessert! If you're a bacon lover like her, you won't want to miss this class. $50
If you prefer to pay with cash or gift cards, please visit the Cooking School upstairs at the Robinson Market District. The Cooking School staff will confirm if seats are available for this class, and you will pay at the registers. After you have paid, bring your receipt back to the Cooking School immediately to reserve your seat in the class.