Right Off The Farm Cooking Class
You won’t want to miss our most popular cooking series, returning for its 3rd year in 2017.
Chef Matt Adolfi leads guests through this 90-minute, interactive, hands-on cooking class. Create seasonal meals that highlight fruits, vegetables and herbs from Serenbe Farms plus produce, cheeses, meats and other specialty products from local producers.
Following the class you will enjoy the meal you created.
Dates for 2017
Tickets are non refundable and non transferable between events.