Thursday, July 21, 6 - 9 pm
Revealing the Ancient Wisdom of Keeping Healthy by Dr. Jonathan Fang with a 5 course Dinner and Pasta Demonstration
Jonathan (Huan-Wen) Fang, Licensed Acupuncturist, is a second generation Chinese medicine practitioner who has been licensed by the Commonwealth of Massachusetts and practicing acupuncture and Chinese herbal medicine since 2004. He is not only a certified oriental medicine practitioner, but also a Reiki II practitioner and Auricular therapist. He is a graduate of Taipei Medical College and has a master's degree from National Taiwan University of Toxicology and a master's degree from New England School of Acupuncture (2001~2004).
Dr. Jonathan uses both his medical background and his knowledge of oriental medicine to practice healing with a caring and gentle touch. He practices both Japanese and traditional Chinese styles of acupuncture, as well as Chinese herbal medicine.
Dr. Jonathan is the Owner of In-Hand Acupuncture in Acton, MA and will be offering a special on his services for all those that attend the lecture. Free 30 minute consultation and 25% OFF the first visit.
Visit www.inhandacuptuncture.com for more info about Dr. Jonathan.
Dr. Jonathan will be inspiring us with ancient wisdom that has been passed down to him through his ancestors about keeping our body healthy through nature such as Chinese herbs and acupuncture.
Hands-on learn to make Linguini Zucchini with Marinara Sauce and have fun with different gizmos and gadgets.
Enjoy a five course vegan dinner and great comradarie!!!
Date and Time
Vegan Home of Julia Morin, Eat to Thrive graduate
Point of Pines, 20 Harrison Avenue
Revere, Massachusetts 02151