Celebrate National Food Safety Month!
The National Restaurant Association's National Food Safety Month was created to heighten awareness about the importance of food safety education. Join us for information and training activities based on the ServSafe food safety program.
- Justin Frazier, Howell County Health Department
- Mozella Jett, South Central Career Center Culinary Arts
- Bronwen Madden, Small Business & Technology Development Center
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SBTDC hosted by MSU-WP
The Small Business & Technology Development Center (SBTDC) hosted by Missouri State University-West Plains is a technical assistance provider serving small businesses. Whether you are currently in business or thinking about starting a business, the SBTDC can assist in your venture!
Missouri State University is an Equal Opportunity/ Affirmative Action/ Minority/ Female/ Veterans/ Disability/ Sexual Orientation/ Gender Identity Employer and Institution. To become a student, call 417-255-7955. To support the university, call 417-255-7240.