San Francisco, California
London, United Kingdom
Seed and Thistle and Eatin' Alive are offering a summer foraging class to learn about identifying wild edibles and medicinal plants, ethically wildcrafting edible foods and medicine, making healing salve, preparing raw recipes and eating a healthy harvest.
Come join us for a summer fun day filled with community, herbs, bikes and food!
Everyone will take home a healing salve prepared with the group. We will bike through NE Portland to locate summer plants. Biking is encouraged, but some will be better to drive. If you have any questions, then please email us at email@example.com or call Lara Pacheco at 503-847-9803.
When & Where
A raw, vegan and gluten-free company inspired by healthy options for families in Portland, OR. Eatin' Alive specializes in grab-and-go, wholesale and distributes to grocers, markets and boutique restaurants. Eatin' Alive hopes to inspire families to rethink their definition of nutrition.